owder Yannick Ngakoue Jersey , cinnamon, alls

锘? CHRISTMAS - PINEAPPLE CHEESE BALL
2 (8 oz.) pkgs. of
cream cheese
1 (8 12 oz.) can of crushed pineapple Jalen Ramsey
Jaguars Jersey
 , drained
2 cups of chopped pecans
14 cup of
chopped green pepper or 14 cup of chopped pimiento
2 tablespoons of finely
chopped onion
12 teaspoon of seasoned salt
Beat softened cheese with a
fork. Stir in well drained pineapple, 1 cup pecans, pepper or pimiento, onion
and salt. Shape into 1 or 2 balls and roll in remaining pecans. Wrap and store
in refrigerator for 24 hours. Serve with assorted crackers.

CHRISTMAS
PICKLES
10 pickles, sliced thin
1 cup of green peppers
1 cup of red
peppers
12 cup of onions, diced
1 cup of vinegar
2 cups of white
sugar
1 tablespoon of mustard seed
1 tablespoon of dill seed
1
tablespoon of salt
Heat vinegar and sugar until it comes to boil. Do not
boil. Cool and pour over pickles, peppers and onions. Will keep without sealing
for months in refrigerator.

HOLIDAY DIP
1 cup of mayonnaise
1 (8
oz.) pkg. of sour cream
1 (8 oz.) can of water chestnuts, drained, finely
chopped
2 tablespoons of chopped pimiento
1 tablespoon of sliced green
onion
2 teaspoons of beef flavor bouillon
12 teaspoon of Worcestershire
sauce
14 teaspoon of garlic powder
Fresh vegetables and chips
In
medium bowl combine all ingredients except vegetables and chips; mix well.
Cover. Chill. Stir before serving. Garnish with additional green onion if you
wish. Serve with vegetables and chips.

CRANBERRY CHRISTMAS PUNCH
1 -
3 oz. package of cherry flavored gelatin
1 cup of boiling water
1 - 6
oz. can of frozen lemonade or pineapple-orange juice concentrate
3 cups of
cold water
1 - 1 quart bottle of cranberry juice cocktail, chilled
1 - 1
pint of ginger ale A. J. Cann
Jersey
 , chilled
Dissolve cherry flavored gelatin in boiling
water. Stir in lemonade or pineapple-orange juice concentrate. Add the cold
water and the cranberry juice cocktail. Place in a large punch bowl two trays of
ice cubes or a molded ice ring. Pour punch over ice. Slowly pour in chilled
ginger ale. Fruit flavored sherbet may be added if desired. Makes about 25
servings

CHRISTMAS PUNCH
2 cups of boiling water
34 cup of sugar

12 teaspoon of ground cinnamon
1 - 46 oz. can of pineapple juice,
chilled
1 - 32 oz. bottle of cranberry juice, chilled
1 - 28 oz. bottle
of ginger ale, chilled
Combine water, sugar and cinnamon in a saucepan,
bring to a boil, and stir until sugar dissolves and chill. Combine sugar, syrup,
fruit juices and ginger ale. Serve over ice. Yield 3 34 quarts.

CHRISTMAS
CIDER
1 gal. of apple cider
1 - 48 oz. jar of cranberry juice
4
sticks of cinnamon
1 small pkg. of red hots candy
Simmer all but red
hots for 4 hours. Put candies in glasses, about 1 spoon per glass. Pour liquid
over. Serve hot.

CHRISTMAS RICE PUDDING
23 cup of raw rice
3 cups
of milk
2 cups of water
1 teaspoon of salt
3 eggs
34 cup of
sugar
2 tablespoons of butter
1 teaspoon of vanilla
14 teaspoon of
nutmeg
Cinnamon
Boil rice in 2 cups milk and 2 cups water with salt
until thick. Stir occasionally so it doesn't burn. Beat eggs with the last cup
of milk and add to the hot mixture with the sugar T.J. Yeldon
Jersey
 , butter, vanilla and nutmeg. Pour into a buttered 2 quart
casserole and sprinkle with cinnamon. Set in a pan of water to bake for 1 hour
at 350 degrees (or until set). Serves 10.

CHRISTMAS FRUIT SALAD
3
apples, peeled & chopped
3 oranges, peeled (use pulp only)
1 sm. can
of crushed pineapple
1 cup of miniature marshmallows
1 cup of pecans,
chopped
1 box of strawberry Jell-O, soft jelled
2 teaspoons of sugar

2 teaspoons of mayonnaise
Mix well and refrigerate.

CHRISTMAS
SWEET POTATO CASSEROLE
3 cups of cooked mashed sweet potatoes
2 eggs

1 cup of sugar
12 cup of milk
12 teaspoon of salt
1 stick of
butter, softened
1 teaspoon of vanilla extract
1 cup of light packed
brown sugar
12 cup of flour
1 cup of finely chopped pecans
In one
bowl, mix sweet potatoes, eggs, sugar Dante
Fowler Jr Jersey
 , milk, salt; add 12 stick butter and vanilla. In
another bowl add brown sugar, flour, nuts, and 12 stick butter. Add 12 nut and
flour mixture in potato mixture. Save 12 nut and flour mixture for topping.
Place in baking dish and add topping. Bake 350 degrees for 12
hour.

CHRISTMAS PUDDING
2 cups of sifted flour
1 teaspoon of
baking powder
1 teaspoon of cinnamon
1 teaspoon of allspice
1
teaspoon of nutmeg
12 teaspoon of cloves
12 cup of butter
12 cup of
sugar
4 eggs
1 lb. of dates, chopped
Oil
Sugar
Roll cooking
oil in two, 1 pound coffee tins, drain and sprinkle inside with sugar. In a
large bowl, stir together the flour, baking powder Yannick
Ngakoue Jersey
 , cinnamon, allspice, nutmeg and cloves. Cream the
butter and sugar together with a mixer. Add the eggs one at a time, beating
after each addition. Add the dates and beat well. Blend in the dry ingredients.
Turn the batter into the prepared coffee cans. Place several layers of aluminum
foil on the tops and tie securely with string. Place the cans on a rack in a
large kettle and add boiling water to a depth of 34 the height of the cans.
Cover the kettle and gently boil the puddings for 3 hours, replenishing the
water as needed. Turn out onto a rack to cool. They may be frozen, or stored for
several weeks in the refrig Make Your Home Look Great With These Great Tips! »
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